Perception is that Chilled (Fresh) is superior to frozen. This may be correct if chilled (fresh) or thawed seafood is purchased at the end of its optimum freshness and then frozen in a cluttered domestic freezer.

Frozen seafood instantly snap frozen after catch is superior to a poorly handled & aged chilled fish.

For guaranteed satisfaction and convenience, Seafood Secrets recommends:-

Chilled (fresh) fish should be consumed in accordance with the best by date on pack.

Home freezing is strongly discouraged by Seafood Secrets as it produces disappointing results when compared to fast commercial freezing when freshness is optimum.

Cryo-Tech, Opti-Freeze, and all Seafood Secrets frozen lines are commercially quick frozen in export establishments to give seafood lovers the convenience of high quality frozen seafood at home, 24 hours 7 days a week.

"We Speak Fish"